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International Culinary Academy

Best Doughnuts In America Revealed

By Sarah Larson

Posted May 8, 2013

In Baking and Pasthether you like them cakey or doughy, doughnuts are a special breakfast favorite in the United States. Classic options like sprinkles and chocolate glaze may be a traditional pick with many people who want a sweet treat; however, the doughnut has certainly grown up recently, according to U.S. News and World Report.

Everything from red velvet to bacon-maple doughnut recipes have been creatively pursued by chefs in the culinary academy, so this tasty pastry has come a long way from its beginning in American diners. Since doughnuts have entered the world of fine dining, U.S. News traveled across the country in search of the best doughnut shops in the United States. Here are a few:

Peter Pan Donut and Pastry Shop
In an interview with Esquire Magazine, comedienne Tina Fey revealed that this was one of her favorite spots in Brooklyn to visit while she was shooting her hit NBC series, 30 Rock – and apparently, U.S. News agrees. If you’re in the New York area during the summer and want to learn more about the baking & pastry arts, stop in for one of their famous doughnut ice cream sandwiches.